I'm cooking (as I know many of you are) ahead of time this morning. The Shuck Beans our cooking on the stove and the Carrot Cake is in the oven. It smells like heaven in my house this morning!
With the leftover Easter Ham easy dinners are in store for me next week. I'm going to try to mix it up through out the week so they won't say, oh no Ham again!
It's been a little warmer this week after the snow. I was glad to see the crocuses blooming in my flower garden just in time for Easter!
Easter Sunday Ham, Shuck Beans, Carrot cake, Hawaiian Sweet Rolls (Aldi's had them!), Eva's wonderful potatoes, and Deviled Eggs (Eva), Happy Easter!
Monday Ham Sandwiches and leftover anything!
Tuesday Chicken and Dumplings
Wednesday Homemade Pizza (ham)
Thursday Meatloaf (frozen meal- never got to last week)
What's on your menu?
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