I have been in the herb garden harvesting sage, rosemary, and thyme. This time I dried them in the dehydrator. I also like to save the sticks from where I take off the herbs and tie them in a small bundle to use in the fireplace. They make a wonderful smelling fire.
The beautiful grand baby came with me and picked some cherry tomatoes. She knows to look for the red ones. She loves them!
I was up to my ears in peppers one day. I picked a peck of peppers and there are still some out there! I froze some sliced and some whole for stuffed peppers. We also had a dinner of stuffed peppers that day.
I'm also drying my rattlesnake beans and some sunflower seeds.
This afternoon after a morning of garage sales we are having mustard greens, cornbread, and Grilled Rosemary pork chops made with the herbs from my garden.
How's your week been going?
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