I'm just ready for Fall and it's not really coming this year. I was out at the patio table with my flip flops yesterday reading a book. That's just crazy for Michigan in October. I've deceided no matter the degree that I'm going to start cooking like it's Fall and give it a push. Well most of it will be in the crockpot or on the grill so I don't heat the house. I picked the last of the tomatoes yesterday and I'm making chili today. Then I have a casserole lined up for Wednesday from over at Cheryl's blog. Listen, Fall will come, no matter if it wants to or not!
Menu Plan for this Week 10/8/17
Monday Crockpot Chili and Naan Bread
Tuesday Beans and hot dogs, mashed potatoes, and cornbread
Wednesday Crockpot Cowboy Casserole
Friday Grilled chicken, mustard greens, and baked potatoes.
Saturday Out to Eat
Sunday Hamburger Helper by request from youngest daughter, mashed potatoes, and biscuits.
Menu tip of the week:
You can see my top 7 tips that will help making menu planning a breeze here.
This post has been linked to Orgjunkie,