Monday, August 20, 2018

My Menu Plan for this Week 8/20/18!

Company is coming!   I've been cleaning my house and getting ready for them to come.  It's always exciting to have someone visit and I can't wait to take off with them to see different parts of our Michigan again.  

There is the question of what to do with the garden that has it's been coming in steady now.  I just know that more green beans will be ready to be picked right in the middle of their stay.  I've decided that drying them will be the easiest way for me so I won't get too exhausted and I can enjoy their company as much as possible. 

Thursday is their first day here so I'll make dinner then after that I think we will be going strong.  So exciting.  

Monday            Grilled chicken (freezer meal), Fried cabbage, and a baked sweet potato

Tuesday            Spaghetti (made with one of our spaghetti squash)

Wednesday       Taco Salad Casserole

Thursday          Easy Hamburger Steak, Deviled eggs, and green beans

Friday               Out to eat

Saturday           Picnic (we are going up north)

Sunday             Out to eat

What's on your menu?  

Need Help Planning your Menu?  

7 Tips that Will Help Make Meal Planning a Breeze!

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