
I looked in my freezer this week and it's like a sea of chicken staring back at me. Well, not really but that's the main thing we have left ...there is a few pounds of ground turkey...of course pork chops. So the trick for me is to spread the chicken out and jazz it up so they might forget that just a few days ago they had chicken. Hope I don't have a revolt!
Sunday BBQ chicken made in George foreman grill (never got to it last week)
Monday Salmon Patties
Tuesday Baked chicken in crockpot
Thursday Leftover day
Friday Pork chop and Pineapple (I'm going to try this recipe)
Saturday Fried chicken
What's on your menu for this week?
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This post has been linked to orgjunkie.com/
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