Recipe for Super Easy Toffee

 

I love this Toffee recipe because it's so easy but it looks and tastes like it took more time.  Another reason why I like it so much is that I usually have all the ingredients on hand well, unless of course someone has ate my chocolate morsels!

Ingredients

1 cup brown sugar

1 cup butter

Pkg of Saltine Crackers (just a sleeve) 

Semi Sweet or Milk Chocolate Morsels (2 cups)

Line cookie sheet with foil then line the bottom with the crackers.

In saucepan bring the brown sugar and 1 cup of butter to a boil.

Pour over the crackers and bake in the oven at 350 degrees for 10 mins.

Remove from oven and then immediately sprinkle chocolate morsels over the top.  Let melt a little then spread it like frosting over the top using a butter knife.  Let cool till hardened, in the refrigerator.  Break apart.

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