Friday, November 21, 2025

How One Dinner became Three 11/21/25!

 



This week was full of appointments and I admit there were somedays dinner was not planned.  One of those was yesterday.  We decided on Cheese burgers before we realized we didn't have any hamburger buns.  Most of the time we have some in the freezer but we couldn't find any.  So we used bread instead.  They were good.  

We ended up having two patties leftover so this morning I chopped them up and put them in a Lasagna to put in the oven later.  


Did I have any ricotta cheese, nope ...did I have any cottage cheese, nope...so it was mozarella and parmesan with lots of spaghetti sauce.  I'm just going with what I have.



This is enough for two dinners with garlic bread.  I bought the plain Italian bread at Meijer for $1.00 on sale and put my own butter and garlic in the middle.

Dinner is served for two days...love it!  

Now on to raking the leaves in the front yard.


**Thanks so much for helping to support Vickie's Kitchen and Garden! As a Amazon affiliate I earn a small percentage when you purchase items from one of my links (the item doesn't have to be what I have linked here).  

Be sure to follow me on Facebook,and Bloglovin where I share my frugal list, gardening, recipes, and more!  You can also sign up for my email list on the top right hand side of the blog.






No comments: