Just like that, in a blink of an eye, it's Fall today. The air is cool with a nice breeze and I'm feeling more like cooking soups already! You know we didn't really have a summer till July so we were blessed this year with most of September. I'm glad it worked out that way. Is it cooler yet where you are?
Here is what I plan to put on the table this week:
Monday Chicken roll ups from a cookbook I downloaded last week, green beans, and a salad.
Tuesday Chicken Parmesan (from the same cookbook) and spaghetti squash noodles
Thursday Hamburger stew made with fresh tomatoes and green beans from the garden
Friday Hamburgers with a low carb bun I found this morning at Meijer's (Sola). Although I don't really like the bread they make, I decided to try the buns ($3.99 for 4).
Saturday Low carb pizza (everyone loves this)
Sunday Omelettes for dinner with fried apples (we haven't done this in so long)
What do you have planned for the table this week?